Description
A junmai ginjo from Yamagata Prefecture brewed with Tsuyahime, a rice variety cultivated in the region and prized for its clean, refined starch profile. Koya Shuzo crafts this sake with the careful fermentation standards of Yamagata ginjo tradition. The result is a pure-rice ginjo with delicate floral aromas and a smooth, graceful finish.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BreweryKoya Shuzo Co., Ltd.
RiceTsuyahime
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Koya Shuzo Co., Ltd.
Yamagata
It is a sake brewery that has been around for more than 400 years in the most snowy Mt. Okura in the prefecture. The motto is sake brewing that goes well with all product dishes. The feature is that it is sharp.
Est.1593
BrandHanauyou
Address2591 Shimizu Okura Village Mogami Yamagata
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Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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