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Description
Junmai Ginjo Dewasansan is brewed by Koya Shuzo in Yamagata Prefecture using Dewasansan rice, a sake rice variety developed specifically in Yamagata. Dewasansan was created by crossing Miyamanishiki and Hanafubuki and is known for producing sake with soft, clean flavors and a gentle ginjo aroma. This pure rice ginjo showcases the distinctive character of Yamagata's signature brewing rice.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Koya Shuzo Co., Ltd.
Yamagata
It is a sake brewery that has been around for more than 400 years in the most snowy Mt. Okura in the prefecture. The motto is sake brewing that goes well with all product dishes. The feature is that it is sharp.
Est.1593
BrandHanauyou
Address2591 Shimizu Okura Village Mogami Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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7
Green Curry
Spicy
★★★★☆
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8
Yakitori (Tare)
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★★★★☆
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