
Description
Nasu-grown Gohyakumangoku at 55% polish defines this Daina Junmai Ginjo. Self-assured and supple, with clean acidity and restrained sweetness that harmonizes with cuisine.
Specifications
CategoryJunmai Ginjo
RegionTochigi · Tochigi Junmai Ginjo →
BreweryKikunosato Shuzo Co.,Ltd
BrandDaina
RiceGohyakumangoku
ABV16.2%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
7
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¥1,760
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Kikunosato Shuzo Co.,Ltd
Tochigi
Using Nasuyama -based underlying water, mainly reduced farming rice that can be taken locally. Make 700 stones a year carefully.
Est.1866
BrandDaina
Address302-2 Katafuda Otahara Tochigi
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Food type guide
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Mixed Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Simmered Fish
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Oden
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