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Description
Junmai Ginjo sake that uses the underground water of the Shimanto River, the last clear stream in Japan, used for water. It has a good balance of ginjo scent and a refreshing acidity, and is also recommended as a food sake.
Specifications
CategoryJunmai Ginjo
RegionKochi · Kochi Junmai Ginjo →
BreweryFuji Musume Shuzo Co.,Ltd
BrandFuji Musume
RiceTosa Nishiki
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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