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Umenosake Tomiyama Honnorikarakuchi

🍶
Description

Autumn to spring only. The name of the Shimanto River upstream, the flourished area of ​​the plum is the name of "Toyama", and the raw materials are made of pure rice and Ome. It is finished as a plum liquor instead of a conventional plum wine, and you can enjoy the harmony of the aroma of the plum and the clean pure rice sake. "Slightly dry" uses minimal sugars, while "Kirito Dry" does not use any sugar.

Specifications
CategoryOther
RegionKochi
RiceHino Hikari
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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