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Description
Dewa Sansan, a Yamagata-bred sake rice developed from Miyama Nishiki and Hana Fubuki parentage, is used in this junmai ginjo, a category for which the variety is particularly well suited. The brewery has taken four consecutive gold medals at the National New Sake Appraisal, and this expression demonstrates the clean, aromatic potential of the Shonai terroir.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BreweryWatarai Honten Co., Ltd.
RiceDewa Sansan
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Watarai Honten Co., Ltd.
Yamagata
During the founding of the founding source, the sake industry 400 years of alcohol in Dewa Road, Dewa no Snow Snow -oriented, and made "Land Sake" in the era of individualization. A brewery museum is attached. There are many types of tasting stalls.
BrandDewanoyuki
Address2-2-8 Oyama Tsuruoka Yamagata
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Food type guide
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