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Junmai Daiginjo SAKARIMASU

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Junmai Daiginjo SAKARIMASU - Junmai Daiginjo sake from KOGANEI Brewery CO.,Ltd, Kanagawa
Description

Koganei's Sakarimasu Junmai Daiginjo uses Yamada Nishiki at 40% polish, yielding elegant fruit aromas, delicate sweetness, and pristine clarity with a graceful finish.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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KOGANEI Brewery CO.,Ltd

KOGANEI Brewery CO.,Ltd

Kanagawa
Founded in 1818, the only liquor store in Atsugi City, Kanagawa Prefecture. It features a refreshing and good sake quality that makes use of the characteristics of water by preparing water from the underground water of Higashi -Tanzawa. Among them, we are preparing a variety of lineups, such as fragrant Daiginjo sake to special pure rice sake that can be enjoyed as a food sake.
Est.1818
BrandSakarimasu
AddressNanazawa Atsugi Kanagawa
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese