Pull to refresh
OneSip
Junmai Daiginjo

Junmai Daiginjo SAKARIMASU

by KOGANEI Brewery CO.,Ltd  ·  Kanagawa
Junmai Daiginjo SAKARIMASU - Junmai Daiginjo sake from KOGANEI Brewery CO.,Ltd, Kanagawa
Description

Koganei's Sakarimasu Junmai Daiginjo uses Yamada Nishiki at 40% polish, yielding elegant fruit aromas, delicate sweetness, and pristine clarity with a graceful finish.

Specifications
CategoryJunmai Daiginjo
RegionKanagawa
BreweryKOGANEI Brewery CO.,Ltd
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

KOGANEI Brewery CO.,Ltd

Kanagawa
Founded in 1818, the only liquor store in Atsugi City, Kanagawa Prefecture. It features a refreshing and good sake quality that makes use of the characteristics of water by preparing water from the underground water of Higashi -Tanzawa. Among them, we are preparing a variety of lineups, such as fragrant Daiginjo sake to special pure rice sake that can be enjoyed as a food sake.
Est.1818
BrandSakarimasu
AddressNanazawa Atsugi Kanagawa
WebInstagramFacebook

More from this Brewery

Tokubetsujummai SAKARIMASU
Tokubetsujummai SAKARIMASU
Tokubetsu Junmai
Supakuringu Seishu Shushru
Supakuringu Seishu Shushru
Junmai
Shinshu Shiboritatesakarimasu
Shinshu Shiboritatesakarimasu
Honjozo
Sakarimasu Ezettosuri Junmaishu
Sakarimasu Ezettosuri Junmaishu
Junmai
karorakanari
karorakanari
Junmai Ginjo
Junmaishu Yamahaijikomi Sakarimasu
Junmaishu Yamahaijikomi Sakarimasu
Junmai

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine