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Description
Junmai Daiginjo Sake, which is 40%aged by Yamada Nishiki from Hyogo Prefecture. Fruity scent and deep taste. Please eat at room temperature or a little cool.
Specifications
CategoryJunmai Daiginjo
RegionKochi · Kochi Junmai Daiginjo →
BreweryNishioka Shuzoten Co.,Ltd
BrandKure
RiceGin no Yume
SMV+5
Acidity1.6
ABV16.6%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
From the brewery
兵庫県産山田錦を40%精白した純米大吟醸酒です。フルーティーな香りと奥深い味わい。常温または少し冷やしてお召し上がり下さい。Original text from the brewery, in Japanese.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Nishioka Shuzoten Co.,Ltd
Kouchi
The watering water uses underground spring and Shimantogawa source. As a raw rice, we use sake brewing that is naturally grown naturally with traditional agricultural methods in the Yamada Nishiki and Shimanto River River.
In recent years, he has been focusing on making Ginjo sake by his own, and has been evaluated for receiving the National New Sake Appraisal Award and awarded the Shikoku Sake Appraisal Award.
Est.1781
BrandJumpei
Address6154 Kure Nakatosa Takaoka Kochi
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