
Description
Juhachi Zakari's Josen is brewed with Okayama rice under the mild Seto Inland Sea climate, offering smooth, balanced umami and the everyday warmth of a classic regional table sake.
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Juhachi Zakari Shuzo Co., Ltd.
Okayama
Founded in 1785 (1785), more than 200 years have passed since the storehouse was bitten in the land of Kojima.
The Seto Inland Sea spreads in front of the sake brewery, and it is blessed with seafood.
By preparing the specialty koji, the water flowing from the Takahashi River, and the rice full of Okayama's flavor, you can make a tasty liquor that suits the Setouchi dish.
Est.1785
BrandJuuhachizakari
Address5-6-14 Kojimada Kurashiki Okayama
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Food type guide
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