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Iwakikotobuki Gintage Yamadanishiki

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Description

A junmai daiginjo in the vintage-inspired GINTAGE lineup, brewed with 100% Yamada Nishiki rice polished to 45%. Produced at Suzuki Shuzoten Nagaigura in Nagai, Yamagata, where all mash is fermented in small 600-700 kg batches and bottled individually by pressing. A drop-pressed nama genshu style, it carries Yamada Nishiki's refined ginjo character alongside pronounced rice depth.

Specifications
RegionYamagata
RiceYamada Nishiki
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Suzuki Shuzoten Nagaigura Co.,Ltd

Yamagata
Congratulations on water, green and flower town, happy life for a lifetime. It is easy to get familiar with the joy of happy and joy to carry, and I try to bring out dignified sake.
Est.1931
BrandIsshoukoufuku
Address1-2-21 Yotsuya Nagai Yamagata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Traditional balance ideal for Japanese cuisine
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4
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5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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7
Green Curry
Spicy
★★★★☆
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8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine