This is an Origarami (unfiltered) Nama (unpasteurized) sake brewed to Honjozo standards, using Dewa Sansan, a sake rice variety contract-grown in Nagai City, home to many breweries. It has no overly sharp alcohol sensation, offering a juicy yet crisp taste that pairs well with a variety of dishes.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Feb 08, 2025, 4:27 PM
