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Description
Hokuandaikoku Kurazukuri Amazake is a brewery-made sweet rice drink from Kitaanjo Honke in Omachi, Nagano, crafted entirely from 100% sake-grade rice koji with no added sugar. The natural sweetness comes solely from enzymatic conversion of rice starch during the koji fermentation process, a technique that draws directly on the brewery's sake-making expertise. This non-alcoholic drink, made with Northern Alps groundwater and sake rice, reflects the brewery's philosophy of extracting pure, natural flavor from quality ingredients.
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Hokuan Jozo Co.,Ltd
Nagano
"Speaking of sweetness, Daikuni", we are making such sake. Based on the construction of tradition unique to the great country, we work hard to make sake every day to take advantage of the sweetness of nature.
Est.1923
BrandHokuandaikoku
Address2340-1 Omachi Omachi Nagano
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