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Description
Harugasumi Yamahai Junmaishu Shikomi 24 uses Akitasake Komachi, Akita's signature sake rice, in a yamahai-fermented junmai from Kuribayashi Shuzoten in Misato Town. Batch 24 of the yamahai brewing program delivers the deep lactic acidity and earthy complexity of traditional fermentation, shaped by the cold Senboku highland spring water of Misato Town.
Specifications
CategoryJunmai
RegionAkita · Akita Junmai →
BreweryKuribayashi Brewing & Co.
BrandHarukasumi
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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