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Description
Produced by Shimane's Kokki Shuzo, which traces its craft back to 1874 and maintains traditional Izumo Toji techniques including the use of a wooden koshiki steamer, this sake carries a faint melon-like aroma and a clean, refreshing palate with a crisp finish. It is best served well chilled.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Kokki Shuzo Co.,Ltd
Shimane
In the severe winter season
Incorporate a clear wind from Lake Shinji
Mori Izumo naturally respects life
Brewed in the soul
Authentic homemade local sake.
It was handed over from the Matsue Domain
Under the giant beam of several hundred years
The genealogy of the sake that has been made
The crystal is here
Est.1874
BrandKokki
Address8 Higashi -teacho Matsue Shimane
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