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Description
Rice polished to 68% defines this karakuchi (dry) honjozo from Enokishuzo in Hiroshima under the Hanahato label. Enokishuzo draws on the Seto Inland Sea's mild climate and local soft water for a clean, dry style.
Specifications
CategoryHonjozo
RegionHiroshima · Hiroshima Honjozo →
BreweryEnokishuzo Co.,Ltd
BrandHanahato
ABV15%
Polish Ratio68%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Enokishuzo Co.,Ltd
Hiroshima
The water quality is medium hard water. The average rice polishing is 60 %.
As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki.
Other than that, it is rice produced in Hiroshima Prefecture
The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.
Est.1899
BrandHanahato
Address2-1-15 Minamidomi Otodo Kure-shi Hiroshima
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