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Description
This junmai daiginjo from Hamanatsu Shuzo in Aomori uses Yamadanishiki rice polished to 35%, the gold standard rice variety for premium sake production. Fermented slowly in the cold Aomori climate with pure water from the Hakkoda Mountain snowfields, it achieves fine floral and fruity complexity characteristic of top-tier junmai daiginjo.
Specifications
CategoryJunmai Daiginjo
RegionAomori · Aomori Junmai Daiginjo →
BreweryHatomasamune Co.,Ltd
BrandHakkoda Oroshi
RiceYamada Nishiki
ABV16%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Hatomasamune Co.,Ltd
Aomori
Based on the pride of "local sake is a crystal of local food culture," we aim to make sake that makes use of the flavor of rice. The only brewery in Towada City.
Est.1899
BrandHatomasamune
Address176-2 Mimoto Inayoshi Towada Aomori
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