Description
Brewed with Yamada Nishiki polished to 50%, this junmai daiginjo from Yamagata's Yuza-machi uses Mount Chokai subsoil water and the brewery's exacting all-tokutei-meisho production approach. The sake shows a smooth, riverlike clarity on the palate and a composed, rice-forward richness.
Specifications
CategoryJunmai Daiginjo
RegionYamagata
BreweryTakahashishuzoten Co.
RiceYamada Nishiki
ABV16.8%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Takahashishuzoten Co.
Yamagata
Located on the border between Yamagata and Akita prefectures in Meiji 35, the underground water from Mt.
Est.1902
BrandTouhokuizumi
Address57 Shibura Ichigi Yusa Sankai Yamagata
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