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Description
Hakkoda Oroshi Daiginjo uses Yamadanishiki rice polished to 35%, named after the cold winds that descend from the Hakkoda Mountains of Aomori. Hamanatsu Shuzo crafts this premium expression using pure snowmelt water from the Hakkoda range, producing a pristine, highly aromatic sake with the crystalline clarity that defines Aomori's cold-climate brewing.
Specifications
CategoryDaiginjo
RegionAomori · Aomori Daiginjo →
BreweryHatomasamune Co.,Ltd
BrandHakkoda Oroshi
RiceYamada Nishiki
ABV17%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Hatomasamune Co.,Ltd
Aomori
Based on the pride of "local sake is a crystal of local food culture," we aim to make sake that makes use of the flavor of rice. The only brewery in Towada City.
Est.1899
BrandHatomasamune
Address176-2 Mimoto Inayoshi Towada Aomori
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Simmered Fish
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