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Ginjo Midorikawa

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Description

From Midorikawa Shuzo in the lush Uonuma region of Niigata, this ginjo sake is celebrated for its elegant fruit notes and refreshing finish. Brewed with meticulous koji preparation and slow, low-temperature fermentation, it exemplifies the clean, graceful style Niigata is renowned for.

Specifications
CategoryGinjo
ABV16.5%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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¥3,652
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Midorikawa Shuzo Co.,Ltd

Nigata
A handmade sake brewing in a snowy Uonuma. Based on a different flavor that feels a solid core even in beautiful, we aim to be a bit of a drinking alcohol that is worthy of naming Niigata Tanrei.
Est.1884
BrandMidorikawa
Address4015-1 Aoshima Uonuma Niigata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Simmered Fish
Japanese