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Description
It is Edo Kaijo Natsu Sake! A refreshing sake that is perfect for summer reminiscent of Cleman de Burgundy. In the midsummer sunshine, you should definitely enjoy it on the shade terrace. It features a refreshing acidity using apple acid yeast. The flavor and taste of sparkling wine. It is a well -balanced sake that is fruity but not too sweet. The compatibility with seafood dishes such as carpaccio using white fish and raw octopus, or Aquapaza is outstanding.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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