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Description
Echigotoji Jungin Namagenshu is an undiluted, unpasteurized sake from Kinshihai Shuzo in Niigata, brewed to ginjo standards. The combination of namagenshu bottling with ginjo-grade brewing produces a sake with both the vibrant freshness of unpasteurized sake and the elevated concentration of undiluted alcohol. Niigata's tradition of clean, precise brewing underpins the ginjo aromatics in this full-strength release.
Specifications
CategoryOther
RegionNiigata
BreweryKinshihai Shuzo Co.,Ltd
BrandEchigotoji
RiceGohyakumangoku
Polish Ratio55%
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Kinshihai Shuzo Co.,Ltd
Nigata
It is a small warehouse, but we make sake that does not shake. A pleasant liquor to drink. We aim for alcohol that can be drunk with a drink and chatting that does not feel tired, does not feel stressed, and can drink and chat.
Est.1825
BrandEchigotouji
Address1836 Muramatsuko Gosen Niigata
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