Daigorei Tokubetsuhonjozo

🍶

Description

Hattan Nishiki and Naka Shin Senbon rice, polished to 50%, define this tokubetsu honjozo from Bajoshuzojo in Hiroshima under the Daigorei label. Both rice varieties are Hiroshima-origin, giving the sake a firmly regional identity.

Specifications

CategoryTokubetsu Honjozo

RegionHiroshima

BreweryBajoshuzojo

BrandDaigorei

RiceHattan Nishiki, Naka Shin Senbon

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

Bajoshuzojo

Hiroshima

Trust in Kumano -cho, a brush -no -sato, carefully prepared in the traditional handmade. Magami Sake Brewery, which values the visible relationship with the locals More than 90 % of the warehouse sake is consumed locally We value sake brewing by hand work, and we are carefully and carefully and carefully made with traditional manufacturing methods.

Est.1893

BrandDaigourei

Address2-5-16 Castle of Kumano Aki Hiroshima

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Grilled Eel

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Daigorei Tokubetsuhonjozo

Bajoshuzojo

More from this Brewery