Yamada Nishiki forms this daiginjo from Yamatozakura, a brewery established in 1890 in Shonai, Yamagata. Under toji Yoshito Enda, a 9-time National New Sake Competition gold-medalist, the sake delivers a highly aromatic, tropical-fruit profile with apple-honey sweetness and a smooth, refined finish.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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