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Description
Yamada Nishiki polished to 40% forms this Sakarimasu daiginjo from Koganei Brewery in Atsugi, Kanagawa. The brewery won the National New Sake Appraisal gold 11 consecutive years from 2015 through 2025, and this daiginjo presents a fruity, apple-reminiscent aroma with a smooth, elegant finish drawn from the East Tanzawa mountain spring water.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
KOGANEI Brewery CO.,Ltd
Kanagawa
Founded in 1818, the only liquor store in Atsugi City, Kanagawa Prefecture.
It features a refreshing and good sake quality that makes use of the characteristics of water by preparing water from the underground water of Higashi -Tanzawa.
Among them, we are preparing a variety of lineups, such as fragrant Daiginjo sake to special pure rice sake that can be enjoyed as a food sake.
Est.1818
BrandSakarimasu
AddressNanazawa Atsugi Kanagawa
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
