Choryu Junmai Ginjo

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Description

Choryu Junmai Ginjo uses Omachi polished to 58% at this 1963-founded Nara brewery on the Yoshino River. Yoshino's pristine soft water from the Kii Mountains shapes a clean, approachable Junmai Ginjo that highlights Omachi's gentle earthiness and broad flavor without the intensity of higher polishing, suited to leisurely food pairing.

Specifications

CategoryJunmai Ginjo

RegionNara

BreweryChoryushuzo Co., Ltd

BrandChoryu

RiceOmachi

Polish Ratio58%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Choryushuzo Co., Ltd

Nara

The heart of our sake brewing is that there is no staggering on the way. The desire to make delicious and good sake is endless ... With these words in my heart, I am working hard every day for delicious sake and good sake brewing.

Est.1963

BrandChoryu

Address4 Minami Koryo Kitakatsuragi Nara

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Choryu Junmai Ginjo

Choryushuzo Co., Ltd

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