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Description
A junmai ginjo from Yamada Nishiki polished to 50%, winner of the Wine Glass for Good Sake Award (WGO) highest gold prize in 2023. The sake is hand-crafted using the brewery's own koji technique to draw out aroma and umami, presenting ripe fruit sweetness, gentle acidity, and a persistent finish.
Specifications
CategoryJunmai Ginjo
RegionAichi
BreweryToshun Syuzo Co.,Ltd
BrandAzumaryu
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Toshun Syuzo Co.,Ltd
Aichi
The company was founded in 1865 (1865). The founder, Higashibei Sato, will build a wake -up brewer, and starts making sake brewing as a Tatsumaya, where the founder, Higashibei Sato.
Est.1865
BrandAzumaryuu
Address3-1605 Sekohigashi Moriyama -ku Nagoya Aichi
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