Description
It is a pure rice sake that is both satisfying to drink and sharp. It is cold and refreshing, and it has a good taste at room temperature, and the flavor is further enhanced when warmed. You can enjoy it even more by combining the temperature of cooking and drinking.
Specifications
CategoryJunmai
RegionNiigata · Niigata Junmai →
BrandAsahiyama
RiceRice from Niigata
SMV+1
Acidity1.5
ABV7%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
From the brewery
飲み応えとキレの良さが両立する純米酒です。冷たくしてすっきり、常温で味わいがあり、ぬるめのお燗では味のふくらみが更に増します。お料理と飲む温度の組み合わせでより一層楽しめます。Original text from the brewery, in Japanese.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
8
Shops
8
Offers
￥1,050
Lowest (incl. tax)
RegionOffersFrom
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Where to Drink
1 venueSpotted on these restaurants' public menus — selections change often, confirm with the venue.
Seattle, WA · United States
Reviews
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Asahi-Shuzo Sake Brewing Co.,Ltd
Nigata
Founded in 1830 (Tenpo) in Asahi, Nagaoka City, Niigata Prefecture, where paddy fields and satoyama spread. Over 180 years, the soft water of the clear underwater vein flowing through the grounds of the founding area, the high -quality sake rice growing while repeated research with local farmers, and the wisdom and basic research inherited by Mr. Mori Koshiji. We continue to make sincere sake brewing that is particular about Niigata.
All of the quality and customer -oriented in all. That is the policy of Asahi Sake Brewery.
Est.1830
BrandKUBOTA
Address880-1 Asahi Nagaoka Niigata
More from this Brewery
Pairings
Food type guide
Derived from this sake’s published spec (SMV and acidity).🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine