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Aoimasamune Junmai Daiginjo

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Description

Aoimasamune Junmai Daiginjo is a prestige pure-rice sake from Meiri Shurui, a celebrated brewery in Mito City, Ibaraki Prefecture. Drawing on Meiri's legacy of innovative yeast development—including the widely used M310 yeast—this daiginjo showcases intensely fruity aromas and an exceptionally smooth, refined palate. A showcase of Ibaraki's modern premium sake craft.

Specifications
RegionIbaraki
RiceGohyakumangoku, Miyama Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

MEIRI SHURUI Co.LTD

Ibaraki
In order to make delicious sake, good rice, good water, and even better yeast are essential. The Mei -Ogawa yeast and the M 310 yeast, which are held by Meitsu sake, have a very good nature that they create refreshing ginjo scent and rarely make acids.
Est.1860
BrandFukushougun
Address338 Moto Yoshida Mito Ibaraki

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