와가우지 하츠시보리 나마

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Description

Wagauji Hatsushibori Nama is the season's first pressing from the Ouujiman brewery, released unpasteurized from Yamagata rice at 60% polish. It captures the bright, lively character of freshly pressed sake before any aging or heat treatment.

Specifications

Category기타

Region야마가타현

Brewery오우지만 주식회사

ABV15%

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

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Yakitori (Salt)

Japanese

★★★★★