Benten Junmai Karinshu is a quince liqueur from Goto Shuzoten in Takahata, Yamagata, blending junmai sake with locally harvested karin (Chinese quince). Takahata is renowned for its fruit production, particularly grapes and other stone fruits, and this karin liqueur reflects the town's agricultural identity through a sweet, aromatic fruit-sake pairing.
Price information is only available in Japan.
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