東露 (Other) by 合資会社伊藤酒造場 from 長崎県. Crafted with select rice, it features a balanced profile. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.
Founded Ansei first year. Ariake Sea below your eyes, Unzen Fugen -dake on your back. It has been 150 years since I started brewing in Azuma -cho, Shimabara Peninsula, surrounded by rich nature. It is brewed as a local sake in Nagasaki and a local sake in Shimabara.
