A flower yeast of the flower "hydrangea" in Kaiseicho
It is a refreshing pure rice Ginjo sake brewed in the image of the wind passing through the rural area around the sake brewery.
The Seto Sake Brewery was founded in Keio's first year (1865). It is a sake brewery in Kaiseicho, Kanagawa Prefecture. He had been suspended in his own brewing in 1980, but resumed brewing in 2018. It was the beautiful rural scenery in Kaiseicho that moved us to restart. A rice field that shows the expressions of the four seasons, the babbling of the waterway, and an old private house with a thatched roof. What kind of sake is born from this landscape that relaxes the hearts of people?
From such a thought, the reconstruction of the sake brewery went up.
