Shibata Brewery Co.,Ltd.
Aichi
Fondée 183017 sakes
De la brasserie
Ce sake bénéficie de l'une des eaux douces les plus rares du Japon, ce qui lui confère une texture onctueuse et un profil délicat. Récompensé par sept médailles d'or au concours national des nouveaux sake, sa qualité est reconnue à l'échelle nationale.
Détails
- Fondée
- 1830
- Marque
- Kounotsukasa
- Région
- Aichi
Marques
Histoire
1830
Founded in Shimoyama village, former Nukata district, in the late Edo period by first-generation head Yazaemon Shibata.
1898
A fire broke out at the brewery around 11pm on August 9 (a commemorative marker of the event still remains).
1899
Fifth-generation head Ruita Shibata rebuilt the brewery, constructing what is still known today as the old kura (kyuzo).
1906
Sanpo Godo Kaisha was established by four family/business partners: Heikuro Shibata, Seijiro Shibata, Asajiro Takagida, and Naokichi Shibata.
1922
Seizo Shibata inherited the rights to Sanpo Godo Kaisha and trademarked the brand name Konotsukasa.
1973
Seventh-generation head Takuo Shibata built the reinforced-concrete building now housing the analysis room and bottling plant, along with a storage warehouse.
2015
Construction began on a new brewery building, later named Ginjozo.
2016
The Ginjozo building was completed, and the new brand Gin (众) was developed and launched.
Junmai Ginjo29%
Other29%
Junmai18%
Junmai Daiginjo12%
Tokubetsu Honjozo6%
Honjozo6%
