Pull to refresh

遊穂 ゆうほのみどり

🍶
Description

Yuho no Midori is a junmai sake from Mioya Shuzo in Hakui, Ishikawa Prefecture, part of the acclaimed Yuho lineup that means happy rice — a playful nod to the UFO sightings the area is famous for. Brewed with yeast strain #9, it offers a subtle, food-enhancing aroma with satisfying umami depth.

Specifications
Category纯米
Region石川県
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

三宅酒造株式会社

石川县
三宅酒造俯瞰能登半岛最优良的粮仓地带冲积平原,坐落于石川县羽咋市,创立于1897年,自2005年起推出全新品牌"遊穂"。酿造时注重以曲引出米的鲜味,追求和谐的酸味、优雅内敛的香气及适度的熟成感,与地方农家合力进行酒米栽培,以"有力而温柔的清酒"为目标,为餐桌带来欢笑与对话。
Est.1897
Brand遊穂
AddressOmachi Hakui Ishikawa

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine