Description
山形县产米的旨味与恰到好处的酸味和谐交融。请尽情享受超辛口特有的利落感与醇厚，以及馥郁的味道。从冷酒到热燗，各种温度带均能美味享用。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
米鶴酒造株式会社
山形县
约创业于1700年（元禄年间），在1916年版《山形县酒造百科》中被记录为带动当地酿酒业发展的先驱。1983年与当地农户合作成立了高畠町酒米研究会，约半数的本地大米产区用于栽培酿酒米。酒藏追求清爽而有深度的口感，精心酿制"与餐食相伴的清酒"。
Est.1704
Brand米鶴
Address1076 Niijuku Takahata Higashiki Yamagata
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Food type guide
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