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简介
Tokubetsu Junmaishu Nishinohomare is a tokubetsu junmai from Nishinohomare Meijo in Oita Prefecture. The brewery occupies a mountainous location in central Kyushu where cold winters and mineral-rich spring water support premium sake production.
规格
风味特征
内敛
华丽
轻快
浓醇
甜口
辛口
低酸
高酸
香气与酒体根据类别与精米步合推算。日本酒度与酸度为公布的实测值。
酒造官方介绍
酒米の王様と呼ばれる山田錦を精米歩合60%まで磨いて醸した特別純米酒です。仕込み水から割り水まで、全ての工程に「日田天領水」を使うことで、米の旨味をじっくり引き出したキレのある深い味わいを実現させています。酒造官网原文(日文)。
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搭配
菜品类型参考
根据公布的日本酒度与酸度得出的参考。🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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★★★★★
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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★★★★★
Traditional balance ideal for Japanese cuisine
4
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Dry character complements seafood umami
5
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
6
Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine