Junmai Daiginjo from Sugihara Shuzo in Gifu, crafted in vanishingly small quantities at one of Japan's most diminutive breweries. The Suginoi lineup is built on a house style of dense, layered sweetness and vivid aroma using the brewery's proprietary Ibi no Homare sake rice. Specific polishing ratio has not been publicly disclosed.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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