Suginishiki Honjozo 2018BY

为这款清酒评分

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Description

It is a low -acid sake quality using Shizuoka yeast. It has a gentle taste due to the well -cut sake degree and umami ingredient. It is a different type from other Sugi Nishiki, which was made in Shizuoka's sake, and was made by raw and mountain abolition. The yeast has been changed from 2017BY to HD-1.

Specifications

CategoryHonjozo

RegionShizuoka

BrewerySugii Shuzo

BrandSuginishiki

ABV15.8%

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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杉井酒造

静冈县

杉井酒造以顺应自然之力为理念，坚持酿造生酛和山废系列清酒。除清酒外，酒藏还仅使用传统正宗烧酎工艺，酿造纯米烧酎、米烧酎及纯米本味醂。

Est.1842

Brand杉錦

Address4-6-4 Koishikawa Fujieda Shizuoka 426-0033

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Food type guide

General guidance on food categories that tend to suit this style

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Yakitori (Salt)

Japanese

★★★★★