Pull to refresh
普通酒

清酒 神渡 小

🍶
Description

The Miwatari Sho is a small-format seishu from Toshimaya's Okaya brewery in Nagano Prefecture, suited for everyday drinking and gift sets.

Specifications
Category普通酒
Region长野县
ABV15.5%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

利岛屋株式会社

长野县
酒藏在大自然恩赐的酿酒环境中,已持续超过百年酿造香气与风味均衡的日本酒。酿酒师深爱信州,热爱酒道,以熟悉当地风土的工匠技艺与真心,精心酿造每一滴酒。
Est.1867
Brand御渡
Address3-9-1 Honmachi Okaya Nagano

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine