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Description
Oban Josen is a honjozo from Nishimoto Shuzo in Ehime, brewed with general-purpose rice polished to 58%. Positioned as the approachable everyday expression of the Oban brand, it is crafted in the mild, soft-water style of Ehime Prefecture.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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西本酒造株式会社
爱媛县
所有酒款均为本造（不添加糖分），即便是普通酒也达到精米步合58%的吟酿标准（60%以下）。招牌酒"虎尾"精米步合38%，白度远高于普通大吟酿（50%以下）。社长对原材料有着坚定的执着，虎尾所用的山田锦均为兵库县特级酒米。
Est.1772
Brand虎尾
Address855 Miyano Shimoshita Mima Uwajima Ehime
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
6
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine