Oban Genshu

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Description

General brewing rice polished to 58% is used in this genshu honjozo from Nishimoto Shuzo in Ehime Prefecture. Bottled without water addition at natural alcohol strength, the genshu format delivers more concentrated flavor than the standard diluted version.

Specifications

Category其他

Region爱媛

Brewery西本酿造

ABV17%

Polish Ratio58%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

西本酒造株式会社

爱媛县

所有酒款均为本造（不添加糖分），即便是普通酒也达到精米步合58%的吟酿标准（60%以下）。招牌酒"虎尾"精米步合38%，白度远高于普通大吟酿（50%以下）。社长对原材料有着坚定的执着，虎尾所用的山田锦均为兵库县特级酒米。

Est.1772

Brand虎尾

Address855 Miyano Shimoshita Mima Uwajima Ehime

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Yakitori (Salt)

Japanese

★★★★★