Ishikawa's original variety of sake brewing, which is specially nurtured to make delicious sake, is the sake rice "Ishikawa Gate". "Ishikawa Gate" was born from a 10 -year collaboration of a brewing company, rice producer, and agricultural researchers in Ishikawa. It is a local sake that has a large rice grain and heart white, carefully polished Ishikawa Gate, which is a high -quality sake, and finished it as Junmai Ginjo Sake.
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