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村祐 夏日生酒

为这款清酒评分
🍶
Description

This summer namazake ginjo from Murayuu Sake Brewery is the only raw honjozo-equivalent-class summer release in the lineup, bottled unpasteurized to retain freshness. At 15% alcohol, it offers a lively, mascat-toned aroma, smooth entry, and a clean, slightly dry finish suited to warm-weather drinking.

Specifications
Category吟酿
Region新潟县
BrandMurayuu
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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村祐酒造株式会社

新潟县
1948年创立于新潟市古水户,年产量仅200石(1石约合180瓶),是一家小型酒造。为求看顾每一个环节,坚持不扩大产量,细心周到地酿酒。以清雅透明的甜润口感为特色,颠覆了世人对新潟清酒的既有印象。
Est.1948
Brand花越路
Address1 -1 -1 -1 -1 -1 -1 -1 -1 -1 -1 -1 Funato Akiha -ku Niigata -shi Niigata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine