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Description
将刚压榨的中段酒液去除初压和尾压,呈现出均衡而优美风味的日本酒。为了保留新鲜风味,未经加热杀菌或活性炭过滤,可能出现浑浊,但品质无问题。
Specifications
CategoryJunmai Ginjo
RegionFukushima
Brewerykinsuisho Shuzoten Company
BrandKinsuisho
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Est.1895
Brand金水晶
Address29 Honmachi Matsukawa Fukushima Fukushima
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Food type guide
General guidance on food categories that tend to suit this style🥇
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8
Oden
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