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纯米 风和 しぼりたて生

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Description

Junmai Kazeyawaraka Shiboritatenama from Katsuragawa Shuzo is a freshly pressed, unpasteurized pure rice sake released early in the brewing season in Niigata. The shiboritatenama character delivers raw, bright flavors and a vivid freshness that define the seasonal shiboritate release. Paired with the 'soft breeze' imagery of the Kazeyawaraka label, it is a clean, lively expression of Niigata junmai brewing.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

加藤酒造店株式会社

新潟县
1994年为寻找优质水源迁移酿造厂,以"从米开始酿酒"为宗旨。加藤酒造的清酒在佐渡丰饶自然环境中酿成,深受当地人喜爱,融入了佐渡独特的文化。虽不追求大规模生产与广告投入,却专注于倾注心血酿造"优质佐渡地酒"。
Est.1915
Brand金鹤
Address50 Sawa Charcoalya Sado Niigata

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