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Description

Junmai Ginjo Kuranoyume is a pure rice ginjo from the Tamanoharu Factory of Iwate Meijyo in Iwate Prefecture, with a name meaning 'the brewery's dream.' Rice is polished to at least 60% for the junmai ginjo classification, and no distilled alcohol is added to the brew. The cold fermentation environment of Iwate Prefecture supports the clean, aromatic profile that defines the ginjo style.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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Brand飞春
Address134 Sensta Sensta Town Ichinoseki Iwate
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine