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Description
Polished to 70% and produced at Sekishu Shuzo in Shimane Prefecture, this josen-grade sake draws on the soft regional water of Iwami to produce a smooth, approachable character. Shimane's soft mineral water allows fermentation to proceed gradually, yielding a gentle style well suited to this everyday drinking expression.
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石州酒造有限公司
岛根县
津和野是一座拥有700年历史、充满历史情怀的小城，石州酒造创立于江户时代中期的1730年。如今第十一代传人以匠人之心坚守酿酒事业，以秀峰青野山的地下水为酿造用水，沿用传统手工方法，将津和野的地酒文化传承延续至未来。
Est.1973
Brand花泉
Address221 Gota Ro -Ro Tsuwano Kaka Shimane
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