Pull to refresh

かち鹤 纯米吟酿 ジャズ

🍶
Description

Kachizuru Junmai Ginjo Jazz is a junmai ginjo from Kachizuru Shuzo in Ehime Prefecture, a region on Shikoku known for relatively warm brewing conditions that brewers counter with careful temperature control during fermentation. The Jazz label suggests a creative, free-spirited approach within the structured framework of the junmai ginjo category.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

胜鹤酒造株式会社

爱媛县
酒名"胜鹤"取自创始人大向胜三郎之妻的名字。酒造坚守传统"袋榨"工艺,在砥部烧之乡精心熟成,是一家讲究手工酿造的天然酒造。酒造还开发了多款长期熟成的原酒。
Est.1872
Brand胜鹤
Address542 Miyauchi Tobe Iyo Ehime

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine