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初日之出 純米生原酒 あらばしり无滤过直詰

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Description

使用精米步合60%的京都产酒米「京之辉」酿制的季节限定新压榨纯米生原酒。未经过滤直接灌装荒走,可尽享新酒特有的新鲜润泽风味。请冷藏后饮用。

Specifications
Category纯米
Region京都府
ABV17.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

羽田酒造株式会社

京都府
初日出清酒采用京都北山的自然清净空气与桂川上游地下水酿造而成,口感细腻,香气优雅,入喉顺滑,兼具芬芳与清爽的特质。
Est.1893
Brand初日出
Address20 Keita Kita Ukyo -ku Kyoto -shi Kyoto

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