
Description
福禄寿酒造采用重力滴落法从传统酒槽中汲取的大吟酿雫原酒,以35%精米步合的山田锦酿造,香气浓郁馥郁,口感丝滑细腻,充分展现了原酒的醇厚深邃。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
福禄寿酒造株式会社
秋田县
福禄寿酒造创立于1688年(江户元禄年间),初代渡边彦兵卫在秋田县五城目町开始酿酒。五城目町位于以男鹿半岛和生剥鬼闻名的八郎湖以东,当地建筑多使用秋田杉木,仓前还有已有五百年历史的早市。酿酒用水取自酒藏院内的地下水,酿酒原料米则由当地「五城目酒米研究会」的签约农家供应。以「以米之地、水之地、人之地」为主题,致力于酿造出能让人感受到秋田县五城目町独特文化的清酒,2017年更成立农业法人,深化与签约农家的合作。
Est.1688
Brand一白水成
Address48 Shimota Goshome Minami Akita Akita
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Food type guide
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Oden
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